Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy cream of mushroom soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy cream of mushroom soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy cream of mushroom soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy cream of mushroom soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy cream of mushroom soup:
- Take sliced mushrooms, chopped into pieces (as small as you like)
- Make ready onions, chopped
- Get garlic, minced
- Take butter
- Prepare flour, divided
- Prepare chicken broth
- Prepare cream (either light or heavy depending on preference)
- Make ready salt
- Prepare pepper
- Take nutmeg
Instructions to make Easy cream of mushroom soup:
- Cut mushrooms into slices.
- In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside.
- In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft.
- Blend 4 Tbs flour in the mushroom mixture and blend.
- Add chicken broth and heat until slightly thickened, while stirring frequently.
- Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently.
- When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!
So that is going to wrap it up with this special food easy cream of mushroom soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
