Simple Way to Prepare Quick Marinated bacon wrapped Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marinated bacon wrapped shrimp. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Marinated bacon wrapped Shrimp is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Marinated bacon wrapped Shrimp is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have marinated bacon wrapped shrimp using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Marinated bacon wrapped Shrimp:

1. Take 13/15 count black tiger shrimp
2. Take thick cut hickory smoked bacon
3. Take asparagus
4. Prepare Caesar dressing
5. Take minced garlic
6. Take Italian dressing

Instructions to make Marinated bacon wrapped Shrimp:

1. Peel detail and devein shrimp, place in medium bowl
2. Add Caesar dressing to shrimp, mix well cover let stand in fridge for 30 minutes
3. Trim asparagus place in baking dish, add garlic and Italian dressing, place in 400°F preheated oven for 15-20 minutes, until wilted and tender. Remove and let cool.
4. Cut bacon strips in half, easier to handle if at room temp.
5. Remove shrimp from fridge, arrange shrimp, asparagus on bacon spiral wrap then secure with tooth pick.
6. Place shrimp on preheated grill medium/ low heat, brush with leftover Caesar dressing and turn frequently to prevent burning
7. Serve with horseradish sauce or dipping, Enjoy!!!

So that is going to wrap this up for this special food marinated bacon wrapped shrimp recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!