Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy "mexican" chicken soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy "Mexican" Chicken Soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy "Mexican" Chicken Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Make ready 28 oz canned diced tomatoes
- Get 1 each rotisserie chicken, shredded
- Take 4 cup chicken broth
- Make ready 1 packages frozen vegetable gumbo mix.
- Prepare 1/4 cup salsa verde
- Prepare 2 tbsp cumin
- Take 1 envelope low sodium taco seasoning
- Prepare 1 tbsp black pepper
- Prepare 2 tsp salt
- Prepare 1/2 tsp crushed red pepper
- Prepare 1 can black beans, drained and rinsed
Instructions to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
So that is going to wrap it up with this exceptional food easy "mexican" chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
