Recipe of Any-night-of-the-week Marinated bacon wrapped Shrimp

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, marinated bacon wrapped shrimp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marinated bacon wrapped Shrimp is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Marinated bacon wrapped Shrimp is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have marinated bacon wrapped shrimp using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Marinated bacon wrapped Shrimp:

1. Take 2 lb 13/15 count black tiger shrimp
2. Get 1 1/4 lb thick cut hickory smoked bacon
3. Get 1 bunch asparagus
4. Make ready 8 oz Caesar dressing
5. Make ready 1 tbsp minced garlic
6. Prepare 8 oz Italian dressing

Instructions to make Marinated bacon wrapped Shrimp:

1. Peel detail and devein shrimp, place in medium bowl
2. Add Caesar dressing to shrimp, mix well cover let stand in fridge for 30 minutes
3. Trim asparagus place in baking dish, add garlic and Italian dressing, place in 400°F preheated oven for 15-20 minutes, until wilted and tender. Remove and let cool.
4. Cut bacon strips in half, easier to handle if at room temp.
5. Remove shrimp from fridge, arrange shrimp, asparagus on bacon spiral wrap then secure with tooth pick.
6. Place shrimp on preheated grill medium/ low heat, brush with leftover Caesar dressing and turn frequently to prevent burning
7. Serve with horseradish sauce or dipping, Enjoy!!!

So that’s going to wrap it up for this special food marinated bacon wrapped shrimp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!