31/08/2020 23:31

Steps to Make Ultimate Easy slow cooker chicken noodle soup

by Justin Sanchez

Easy slow cooker chicken noodle soup
Easy slow cooker chicken noodle soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy slow cooker chicken noodle soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy slow cooker chicken noodle soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy slow cooker chicken noodle soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy slow cooker chicken noodle soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy slow cooker chicken noodle soup:
  1. Get 26 oz container of chicken stock
  2. Prepare pre cut carrot slices
  3. Make ready stock celery cut up
  4. Take water
  5. Make ready or 3 uncooked boneless chicken breasts
  6. Prepare chicken flavored bouillon cubes
  7. Take salt & pepper to taste
  8. Get no yolk egg noodles
Instructions to make Easy slow cooker chicken noodle soup:
  1. Put water, chicken stock, bouillon cubes, celery, carrots, salt, pepper and chicken breast in large slow cooker.
  2. Let cook on high for 4 hours or until chicken is cooked all the way through
  3. Remove chicken and shread with a fork.
  4. Put chicken back in and add egg noodles. Let cook for about 20 more minutes on low.
  5. Serve and enjoy! :-)

So that is going to wrap it up for this exceptional food easy slow cooker chicken noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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