15/09/2020 19:17

Simple Way to Make Speedy Chilli Bean Curry # My staple food recipe contest #

by Shawn Holt

Chilli Bean Curry # My staple food recipe contest #
Chilli Bean Curry # My staple food recipe contest #

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli bean curry # my staple food recipe contest #. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chilli Bean Curry # My staple food recipe contest # is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chilli Bean Curry # My staple food recipe contest # is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chilli bean curry # my staple food recipe contest # using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chilli Bean Curry # My staple food recipe contest #:
  1. Take pre boiled beans
  2. Make ready tomato
  3. Get onion
  4. Get coriander powder
  5. Get chilli powder
  6. Prepare Curry powder
  7. Prepare I tbsp ginger paste
  8. Get Salt
  9. Prepare Cooking oil
Instructions to make Chilli Bean Curry # My staple food recipe contest #:
  1. Assemble all your requirements
  2. Heat oil in a pot.
  3. Add onions, fry till soft and translucent
  4. Add garlic paste
  5. Add tomatoes chopped, cook till softened
  6. Add ground spices and salt, mix well
  7. Add pre boiled beans and mix well, let it simmer on low medium Heat
  8. When stew thickens, switch off and serve as desired

So that’s going to wrap it up for this special food chilli bean curry # my staple food recipe contest # recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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