How to Make Perfect Keto Creamy Egg Salad

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, keto creamy egg salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Keto Creamy Egg Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Keto Creamy Egg Salad is something that I’ve loved my entire life.

Living a healthier life and have the desire to make BIG changes in your lifestyle. They include breakfast, lunch, dinner, and snacks. This recipe, "Creamy Egg Salad," was taken from our private library of recipes. So you can see the food you'll be eating is keto-friendly and delicious.

To begin with this particular recipe, we have to first prepare a few components. You can have keto creamy egg salad using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Keto Creamy Egg Salad:

1. Take 4 Egg (200g)
2. Make ready 2 baby cucumber Cucumber (300g)
3. Make ready 1 large Pickles (135g)
4. Make ready 1 tsp Dijon Mustard (5g)
5. Prepare 1 cup chopped Celery (100g)
6. Prepare 2 medium stalk Green Onion (30g)
7. Prepare 1/4 cup Mayonnaise (59g)
8. Prepare optional - to taste Salt (0g)
9. Get optional - to taste Black Pepper (0g)
10. Make ready optional - 1/8 tsp Cayenne Pepper (0g)
11. Prepare optional - 1 tbsp Dill (1g)
12. Get optional - 1 TBSP chopped jalepeno
13. Get optional - 2 TBSP chopped red cabbage

But because fat=good, we added an extra creamy, but healthy element: avocado! The whole thing tastes nice and fresh but trust. How to make Keto Egg Salad - starting with perfect boiled eggs Fill a saucepan with hot tap water and place over high heat. Keto Creamy Egg Salad. "I though maybe it was a fluke at first.

Steps to make Keto Creamy Egg Salad:

1. Place egg in a pot and cover completely with cold water. - Bring water to a boil. - Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. - Remove from hot water, and cool. - Peel egg and chop into bite size pieces and cube cucumber. Slice pickles, green onions and celery. Transfer all into a serving bowl. - Mix in mayonnaise, dill and dijon mustard until well coated. - Season with salt, pepper and cayenne pepper. - Refrigerate for 30 minutes.

How to make Keto Egg Salad - starting with perfect boiled eggs Fill a saucepan with hot tap water and place over high heat. Keto Creamy Egg Salad. "I though maybe it was a fluke at first. If you need something to work like me, you won't be let down!!" We Partner With Farmers & Suppliers To Carefully Vet All Of Our Products. For All Your Every Day Needs,. This easy keto egg salad is packed with flavors.

So that’s going to wrap it up with this exceptional food keto creamy egg salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!