Recipe of Speedy Keto Chocolatey Chip Muffins

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, keto chocolatey chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

You've never tasted muffins this delicious before! You can also successfully freeze these muffins in freezer bags. Keto Chocolate Chip Muffins are the perfect healthier alternate if you're trying to cut back on all the sugary treats your kiddos have! Your family will not believe how good these keto friendly chocolate chip muffins are!

Keto Chocolatey Chip Muffins is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Keto Chocolatey Chip Muffins is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Chocolatey Chip Muffins:

1. Get 1 TBSp Butter *melt in Microwave 25 sec
2. Get 1/2 Tsp Vanilla extract
3. Prepare 1 TBsp Pyure sweetener
4. Make ready 1 Lrg Egg
5. Take Mix well**
6. Make ready 3 Tbsp Almond Flour
7. Take 1/2 Tbsp Coconut Flour
8. Prepare 1/2 TBsp Cocoa Powder *Unsweetened
9. Take 1/2 Tsp Baking Powder
10. Prepare Pinch salt
11. Take Mix until smooth w/o lumps**
12. Get 10-15 Sugar Free chocolate chips

Personally, I prefer to enjoy a keto muffin later in the day. Although many people on a ketogenic diet naturally begin to practice intermittent fasting (IF), every now and then the morning calls for a nice big cup of fat coffee and (keto) muffins. This first meal of the day is even more special when chocolate is involved. In a medium sized mixing bowl whisk together the dry ingredients: coconut flour, erythritol, baking powder and baking soda.

Instructions to make Keto Chocolatey Chip Muffins:

1. First melt the butter in Microwave for 25 sec in Lrg mug of choice
2. Next add the Vanilla and Pyure until smooth.
3. Now add One large Egg and Mix Well.
4. Next add all the dry ingredients and mix until smooth with no lumps.
5. Add the Sugar Free chocolate chips and mix in.
6. Lastly, cook in microwave for 90 sec uncovered.
7. When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
8. Add additional toppings if desired or eat as is. Enjoy!

This first meal of the day is even more special when chocolate is involved. In a medium sized mixing bowl whisk together the dry ingredients: coconut flour, erythritol, baking powder and baking soda. Add in chocolate chips and stir by hand. Place cupcake liners in cupcake pan, spray lightly with cooking spray such as coconut spray and fill ¾ of the way full. How I Made Keto Muffins In keeping with my now intense desire for this particular type of snack treat, I set out to create this keto chocolate chip muffins recipe.

So that is going to wrap this up for this special food keto chocolatey chip muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!