Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken breasts with spanish rice and quinoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Breasts with Spanish Rice and Quinoa is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Breasts with Spanish Rice and Quinoa is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
- Make ready skinless boneless chicken breasts or thighs (grilled 5-10 min)
- Get olive oil
- Prepare Med Onion chopped
- Get green pepper chopped
- Make ready minced garlic
- Prepare small diced tomatoes
- Make ready Minute Rice/Quinoa
- Prepare chicken broth
- Get Sriracha (to taste)
- Take Salt and pepper
Steps to make Chicken Breasts with Spanish Rice and Quinoa:
- Heat Olive Oil in Large Skillet over Med heat
- Saute peppers, onions and add garlic til translucent
- Add Rice and Quinoa and stir til all is coated
- Add tomatoes and broth and stir to combine
- Simmer til broth has evaporated and rice is cooked
- Add grilled chicken to pan and continue til all liquid is absorbed.
So that’s going to wrap it up with this exceptional food chicken breasts with spanish rice and quinoa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
