Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sautéed corn with cheddar. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sautéed corn with cheddar is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sautéed corn with cheddar is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook sautéed corn with cheddar using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sautéed corn with cheddar:
- Make ready frozen corn, thawed
- Make ready salt
- Get th teaspoon pepper
- Take butter
- Prepare Three-quarter cup shredded cheddar cheese
Instructions to make Sautéed corn with cheddar:
- And a small skillet, sauté the corn, salt and pepper in butter until tender. Stir in cheese
So that is going to wrap this up for this special food sautéed corn with cheddar recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
