12/08/2020 13:21

Step-by-Step Guide to Make Homemade Instant gits dosa & saag recipe @ home

by Justin Estrada

Instant gits dosa & saag recipe @ home
Instant gits dosa & saag recipe @ home

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant gits dosa & saag recipe @ home. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Instant gits dosa & saag recipe @ home is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Instant gits dosa & saag recipe @ home is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook instant gits dosa & saag recipe @ home using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant gits dosa & saag recipe @ home:
  1. Take Gits dosa pack 1 pack prepares around 8 dosas
  2. Make ready Potato sag :
  3. Take potatoes
  4. Prepare Chopped fresh ginger
  5. Get Green chilli as per taste
  6. Get Salt as per taste
  7. Get onion diced
  8. Make ready oil
  9. Prepare Curry leaves,mustard &cumin seeds for tadka
  10. Make ready turmeric powder
  11. Get Coriander for garnishing
Steps to make Instant gits dosa & saag recipe @ home:
  1. Now just open one pack of gits & add water to prepare batter check the consistency it must be less then watery not more thick not more watery then set aside.
  2. Firstly chop everything & keep ready all ingredients potato, onions,green chilli,ginger
  3. Now take a pressure cooker add a dash of oil set on low flame now add curry leaves, cumin seeds,mustard seeds stir for one minute then add ginger & green chilli
  4. Now add in the diced onions,chopped potato’s & turmeric powder stirr well then add a dash of water cover the lid for only one whistle then off the flame
  5. Once u open it garnish with coriander leaves or kasuri methi & if water is still left in it then on the flame till it’s water is absorbed & it’s ready
  6. Besides keep the nonstick pan on high flame then brush with oil then sprinkle a dash of water then spread the batter like one cup let it cook one minute when bubbles are seen add tablespoon of oil check the corner if it’s done it will be easy to turn then in minute remove it u can butter or sprinkle some red chilli powder it goes well
  7. Enjoy the yummy food @ home!!!!
  8. I have shown process so that it will be easy to prepare but it’s ready instantly do try & enjoy with your loved ones !!!!!!

So that’s going to wrap it up for this special food instant gits dosa & saag recipe @ home recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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