Simple Way to Prepare Quick Masala khichdi recipe

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, masala khichdi recipe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Masala khichdi recipe is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Masala khichdi recipe is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook masala khichdi recipe using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masala khichdi recipe:

1. Make ready 1 bowl rice
2. Take 40 grams dal
3. Prepare 40 gms moong dal
4. Make ready 2 tomatoes [chopped]
5. Get 1 potato well chopped
6. Make ready 2-3 green chillies
7. Take 1/2 bowl peanuts
8. Take 4-5 curry leaves
9. Take 15 ml oil
10. Prepare 1 tbsp cumin seeds
11. Prepare 1 tbsp mustard seeds
12. Get 1 tbsp garam masala
13. Make ready 1/2 tbsp chilli powder
14. Prepare 2-3 garlic flakes
15. Take 1 pinch hing
16. Take to taste salt
17. Make ready 1/2 ltr hot water

Steps to make Masala khichdi recipe:

1. Take all ingredients in a thali. Add water to gram dal, moong dal, potato & rice,Keep the water to heat in another pot on the gas.Keep other ingredients ready in a thali.Keep the cooker on the gas pour oil to it, wait to splutter it.
2. Add curry leaves, peanut, tomato, potato and fry it well.Add hing, cumin powder, garam masala, chilli powder, salt etc & stir it well. - After a while add gram dal moong dal, rice and stir it well.Now add hot water to it and stir it well and keep the lid of cooker.
3. Keep the gas on a lower flame, take 2 to 3 whistles & put off the gas.Your well prepared Khichadi is ready to eat. It also gives good smell everywhere.

So that is going to wrap this up for this special food masala khichdi recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!