Simple Way to Make Favorite Egg noodles

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg noodles. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg noodles is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Egg noodles is something that I’ve loved my entire life. They are fine and they look wonderful.

Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. A simple old-fashioned recipe for making egg noodles at home. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles. You can make it easily even on a busy day with minimum ingredients.

To begin with this recipe, we must first prepare a few ingredients. You can have egg noodles using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg noodles:

1. Take 2 packet boiled noodles
2. Prepare 1/2 kg chopped Cabbage
3. Prepare 4 carrot grated
4. Make ready 250 gram beans chopped
5. Prepare 4 onion sliced
6. Prepare 2 tsp chopped garlic
7. Make ready 1 packet noodles masala
8. Get 1 tsp tobassco sauce
9. Make ready 1 tsp red chilli sauce
10. Take 1 tsp green chilli sauce
11. Get 3 tsp vinegar
12. Make ready 1 tsp soya sauce
13. Get 4 tsp oil
14. Get 2 eggs
15. Make ready To taste salt

Fresh egg noodles are usually pretty convenient to get from Asian grocery stores. A type of flat pasta that differs from regular flour and water pasta in that eggs are added to enrich the dough. Several different widths are produced commercially and the noodles are available fresh or dried. They are most often used in soups and casseroles.

Steps to make Egg noodles:

1. Take a vessel add water,salt boil then add noodles mix and boil then water stain add 1tsp oil sprinkle.
2. Take a wok add oil then oil heat add garlic saute then add all veggies and onion saute then add all spices and eggs mixed cook for two minutes.
3. Then add boiled noodles mixed and saute for 2 minutes.
4. Serve egg noodles.

Several different widths are produced commercially and the noodles are available fresh or dried. They are most often used in soups and casseroles. Homemade Egg Noodles with four simple ingredients and no special equipment. These delicious noodles are perfect for soups, stews, stroganoff or plain with butter and cheese. HOW TO: Homemade Egg Noodles - The Kitchen McCabe.

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