Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, maharashtra ki traditional thecha chutney recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Maharashtra ki Traditional Thecha Chutney Recipe is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Maharashtra ki Traditional Thecha Chutney Recipe is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have maharashtra ki traditional thecha chutney recipe using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Maharashtra ki Traditional Thecha Chutney Recipe:
- Get 100 gms green chillies
- Prepare 1/2 cup Rosted peanuts
- Take 20-25 pods Garlic
- Prepare 20-25 Curry leaves
- Get 1 tbsp Sesame seeds
- Make ready 1 tsp Jeera
- Prepare 2 tbsp Oil
- Take 1 tsp Salt
Steps to make Maharashtra ki Traditional Thecha Chutney Recipe:
- Cut green chillies roughly into pieces.
- Add 2 tbsp oil in pan.
- Add 1 tsp Jeera in pan after oil heats up.
- Now add 20 to 25 curry leaves.
- Add 20 to 25 garlic buds.
- Now let all these get fried for about 2 minutes.
- Add green chillies and til to the pan.
- Now add groundnut to the pan.
- Add salt as per taste.
- Now grind it roughly.
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