Recipe of Ultimate Instant Pot Filipino Chicken Afritada

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant pot filipino chicken afritada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Instant Pot Filipino Chicken Afritada is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Instant Pot Filipino Chicken Afritada is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot filipino chicken afritada using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Filipino Chicken Afritada:

1. Make ready chicken
2. Get garlic, minced
3. Get 1 onion sliced
4. Make ready 1 can tomato paste
5. Make ready chicken broth (or water)
6. Take soy sauce
7. Make ready fish sauce (Pufina patis) if no fish sauce, use 1-2 tbsp salt
8. Prepare dried bay leaves
9. Get carrots
10. Make ready potatoes, diced
11. Take 1/2 bell pepper, sliced
12. Take 3/4 cup frozen peas
13. Make ready cornstarch (mixed with cold water) optional to thicken sauce

Steps to make Instant Pot Filipino Chicken Afritada:

1. Turn on Instant Pot to SAUTE and brown the chicken in oil for a few minutes (it doesn't have to be fully cooked). Add onion and garlic. Remove the chicken from the pot.
2. Add 2 cups chicken broth (or water) and deglaze the pot. Deglazing the pot is when you add liquid to the pot and the "good bits" lift off the bottom when you stir.
3. Add soy sauce, fish sauce, bay leaves, and tomato paste to the pot. Mix well. Return the browned chicken to the pot.
4. Close the Instant Pot lid and turn the knob on the lid to seal. Cook on POULTRY function, 10 minutes. Quick release (QR) knob to vent steam until pin drops. This takes 3-4 minutes.
5. Open the lid, add the carrots, potatoes, bell pepper, and peas to the pot. Set to MANUAL function, 1 minute.
6. Quick release (QR) knob to vent steam until pin drops. Season with more fish sauce or salt. Serve immediately over fresh white rice.

So that is going to wrap it up for this exceptional food instant pot filipino chicken afritada recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!