18/10/2020 01:19

Recipe of Favorite Minestrone Soup

by Evelyn Lane

Minestrone Soup
Minestrone Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Minestrone Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone Soup:
  1. Get each) diced tomatoes
  2. Prepare tomato paste
  3. Get sun-dried tomatoes
  4. Get vegetable stock (use a quality stock not broth)
  5. Take carrots, diced
  6. Get celery, diced
  7. Prepare white onion, diced
  8. Get garlic, minced
  9. Make ready dried oregano
  10. Make ready rosemary
  11. Take Italiano seasoning
  12. Prepare sea salt
  13. Take pepper
  14. Get each) red kidney beans, drained
  15. Make ready zucchini, diced
  16. Prepare Ditali pasta (tubular)
  17. Make ready frozen green beans, thawed
  18. Take baby spinach, chopped
Instructions to make Minestrone Soup:
  1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
  2. Add pasta to the pot and simmer for 1 more hour. Serve

So that is going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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