19/12/2020 03:05

How to Make Super Quick Homemade Veg Noodles

by Ada Hodges

Veg Noodles
Veg Noodles

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Veg Noodles is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Veg Noodles is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook veg noodles using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veg Noodles:
  1. Prepare 1 cup Noodles
  2. Make ready 2 carrot chopped
  3. Make ready 1 capsicum chopped
  4. Make ready 2 onion sliced
  5. Make ready 1 cup corns boiled
  6. Prepare 1 cup Paneer sliced
  7. Prepare 1 tbsp Soya sauce
  8. Prepare 1/4 cup Tomato sauce
  9. Make ready 1 tsp Vinegar
  10. Take 1 tsp Chilli sauce
  11. Make ready 1 packet Maggi masala
  12. Prepare to taste Salt
  13. Make ready 4 tsp oil
Instructions to make Veg Noodles:
  1. First put kadai on gas add more than half water in kadai & hv boil
  2. Now add noodles1/4 of packet. Some Salt & 1 spoon oil let them to boil.when 80 percent boiled strain noodles in strainer
  3. Now put another kadai on gas.put 4_5 spoon oil then add vegetables on high flame.first onion carrot then all veg sorte till 50 percent add salt sauces & maggi masala.
  4. Now mix all noodles & mix well & heat up 2_3 min so they mix well & sauces covered on all noodles.ready to serve.

So that is going to wrap it up for this exceptional food veg noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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