Easiest Way to Prepare Ultimate Argentine Red Shrimp Crepes
by Sophia Robertson
Argentine Red Shrimp Crepes
Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, argentine red shrimp crepes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Argentine Red Shrimp Crepes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Argentine Red Shrimp Crepes is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook argentine red shrimp crepes using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Argentine Red Shrimp Crepes:
Take 8-10 shell-on argentine red shrimp
Get 4 crepes
Prepare 1 bottle clam juice
Take 1 ⁄2 stalk celery, diced
Prepare 1 tbs butter
Prepare 2 tbs flour
Make ready 1 cup milk
Prepare To taste salt, pepper, and nutmeg
Take To taste parmesan cheese
Steps to make Argentine Red Shrimp Crepes:
Clean shrimp, reserving shells. In a small pan add shells to clam juice. Simmer for 15 minutes and strain, reserving liquid. Discard the shells and put the reserved liquid into a pot.
Add celery and simmer for 10 minutes then rise to a boil. Add shrimp, reduce heat and simmer for ONE minute then strain, reserving liquid, and put shrimp and celery in ice water to chill, remove. Cut shrimp into three pieces.
Melt butter and add flour gently cooking for three minutes. Add salt, pepper, and nutmeg. Whisk in milk and cook until smooth. Add 4 oz reserved clam juice, simmer, and taste. If the sauce is too thick, whisk in more clam juice as desired.
Remove about 3/4 cup of sauce, set aside, and keep warm. Into the remaining sauce, stir in shrimp and celery, then remove from heat. Assemble ASAP to not overcook shrimp.
Fill crepes with the mixture, fold and place seam side down in a broiler proof plate or pan Spoon over the reserved sauce and sprinkle cheese as desired. Broil until lightly browned.
Served with a white wine.
So that is going to wrap it up with this exceptional food argentine red shrimp crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!