Step-by-Step Guide to Make Speedy Garlic White Wine Shrimp Pasta

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, garlic white wine shrimp pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Garlic White Wine Shrimp Pasta is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Garlic White Wine Shrimp Pasta is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook garlic white wine shrimp pasta using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic White Wine Shrimp Pasta:

1. Prepare 4 tbsp butter, divided
2. Take 4 cloves garlic, minced
3. Get 2 cups chicken broth
4. Prepare 1 cup water
5. Prepare 8 oz linguini
6. Make ready 3/4 lb shrimp
7. Get 1/2 cup white wine
8. Take 1 tsp dried sage
9. Take 1/2 cup heavy cream
10. Get 1/4 cup grated parmesan cheese
11. Get 1/2 lemon
12. Take 1/4 cup chopped fresh parsley
13. Make ready to taste Salt and pepper

Steps to make Garlic White Wine Shrimp Pasta:

1. Melt 2 tbsp butter in a wide skillet, then add garlic and toast until fragrant.
2. Add chicken broth, water, and dry linguine, then cook about 10 minutes until most of the liquid is absorbed.
3. In the meantime, melt the remaining 2 tbsp butter in a frying pan and add garlic and toast.
4. Add shrimp in a single layer in the pan. Sprinkle in sage, salt, and pepper. Splash in the wine and cook 3-5 minutes until shrimp are just done and wine is evaporated.
5. Toss shrimp into the pasta skillet, then add heavy cream and parmesan. Once cream is heated, turn off flame and add a sprinkling of parsley and a squeeze of lemon.

So that’s going to wrap it up with this exceptional food garlic white wine shrimp pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!