05/11/2020 23:08

Step-by-Step Guide to Make Perfect Shrimp Cocktail

by Emilie Ingram

Shrimp Cocktail
Shrimp Cocktail

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, shrimp cocktail. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Shrimp Cocktail is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp Cocktail is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shrimp cocktail using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp Cocktail:
  1. Get 500 g shrimps, Pre-frozen cooked
  2. Take 1 teaspoon parsley, for garnish
  3. Take For The Sauce
  4. Make ready 1/2 cup ketchup
  5. Get 2 cloves garlic, minced
  6. Prepare 1/4 teaspoon sugar
  7. Prepare 1/2 teaspoon coarse salt
  8. Get 1/2 teaspoon black pepper, freshly gounded
  9. Get 2 teaspoons lemon juice, freshly squeezedd
  10. Make ready 1/2 teaspoon worcestershire sauce
  11. Take 1/2 teaspoon mustard, dijon
  12. Get 4 hot sauce, drops
Steps to make Shrimp Cocktail:
  1. In a bowl mix cocktail sauce ingredients until well combined together. Cover the bowl and refrigerate for 1 hour.
  2. Once sauce is prepared, remove shrimp from bag and defrost under cold water.
  3. Pour the sauce in 3 nice serving bowls; place shrimps on the edge of the bowls, leaving the tails to stick out. Garnish with parsley.
  4. Serve cold as an appetizer.

So that is going to wrap it up with this exceptional food shrimp cocktail recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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