30/11/2020 16:15

Steps to Prepare Award-winning Aloo Laccha Recipe

by Virginia Phillips

Aloo Laccha Recipe
Aloo Laccha Recipe

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, aloo laccha recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Aloo Laccha Recipe is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Aloo Laccha Recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo laccha recipe using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Aloo Laccha Recipe:
  1. Take medium size potatoes
  2. Take peanuts
  3. Get cashews
  4. Get sliced almonds
  5. Take salt
  6. Take sugar
  7. Prepare black pepper powder
  8. Prepare red chilli powder
  9. Prepare oil for frying
  10. Make ready raisins
  11. Take curry leaves
Steps to make Aloo Laccha Recipe:
  1. Wash and peel off the potatoes and grate it
  2. Soak grated potatoes in cold water and then extract the water and squeeze it well
  3. Now let it dry with help of kitchen towel
  4. Heat oil in a pan on high flame
  5. Add grated potatoes in the frying pan and fry it for 2 minutes
  6. Then lower the heat and fry till they become golden brown
  7. And then take them out and spread them on tissue paper so that extra oil absorbs
  8. In another pan fry cashews raisins and peanuts, curry leaves and almonds.
  9. Now in a bowl mix laccha peanuts cashews raisins and also almonds and sprinkle spices and mix well
  10. And then let it cool down and then serve or store them in air tight container

So that’s going to wrap this up with this special food aloo laccha recipe recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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