Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut shrimp pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Shrimp Pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Coconut Shrimp Pasta is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook coconut shrimp pasta using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut Shrimp Pasta:
- Get 250 grams Pasta
- Take 1 cup Tomatoes sauce
- Get 1/2 cup Grounded onions
- Make ready 2 tbsp Coconut oil
- Take 250 grams Medium shrimp
- Prepare Pepper
- Make ready Salt
- Take 3 tbsp Cream milk
Instructions to make Coconut Shrimp Pasta:
- Cook the pasta al dente.
- In a pan, put the coconut oil and the onions. Let it cook for 3 minutes or getting clear.
- Put the shrimp, and sautè until it stay cooked. About 3 minutes.
- Add tomatoes sauce, and let it cook for about 5 minutes or a little bit more. Than add the cream milk!
- Add salt, pepper.
- Add pasta to the sauce. Mix it. It's ready!
So that is going to wrap this up for this special food coconut shrimp pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
