Simple Way to Make Speedy Besan sabji recipe

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, besan sabji recipe. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Besan sabji recipe is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Besan sabji recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook besan sabji recipe using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Besan sabji recipe:

1. Prepare 6-7 tbsp besan
2. Take 2 tbsp oil
3. Prepare Few curry leaves
4. Take 1 tsp jeera (cumin seeds)
5. Prepare 2 onions
6. Prepare 3 tomatoes
7. Get 3 green chillies
8. Make ready 2 tsp red chilli powder
9. Prepare 1 tsp haldi
10. Take 2 tsp coriander cumin powder
11. Get to taste Salt acc
12. Get 1 tsp Garlic paste
13. Get 1 tsp lemon juice

Instructions to make Besan sabji recipe:

1. In a pan take oil add jeera, curry leaves, garlic paste, green chillies, onions and saute well
2. As onions turn pink add tomatoes and saute till tomatoes become mushy and soft
3. Now add red chilli powder, turmeric powder, coriander cumin powder and salt and besan mix well and cook for 10 mins
4. Now add water 3 cups and lime juice and let it cook the consistency should be thick.
5. Add more water to adjust consistency while cooking.
6. Finally garnish with coriander leaves and serve

So that’s going to wrap it up for this exceptional food besan sabji recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!