Recipe of Speedy Keto Pizza

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, keto pizza. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Pizza is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Keto Pizza is something which I’ve loved my entire life. They are fine and they look fantastic.

Low-carb and keto topping options are endless: bacon (have you tried our keto breakfast pizza ?), salami, mushrooms, blue cheese, shredded chicken, sautéed onions, feta cheese… you know what you like! Keto Pizza is an easy to make crispy pizza crust is low carb and perfect for a weeknight meal the whole family will love! This Keto Pizza is made using fathead dough, which means it's low carb and perfect to help you stay on track of your goals! It was the closest I'd ever gotten a keto pizza crust to taste like the real thing.

To begin with this recipe, we must prepare a few components. You can have keto pizza using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Pizza:

1. Take 2 cups mozzarella cheese
2. Make ready 1/4 cup shredded Parmesan cheese
3. Get 1 egg
4. Prepare 1 tsp garlic powder
5. Take 1/2 cup low carb pizza sauce (I used Rao’s)
6. Get Low or no carb pizza toppings

Keto Pizza - no soggy crust here! Most fathead dough is limp and flavorless. Yes, this crustless pizza casserole recipe is keto! Combine the mozzarella, almond flour, garlic powder in salt in a microwave-safe bowl, and stir until well blended.

Instructions to make Keto Pizza:

1. For crust mix together 1 cup mozzarella cheese, 1 egg, 1/4 cup Parmesan cheese and garlic powder
2. Place crust mixture on parchment paper on a baking sheet and shape into a flat circle.
3. Bake at 350 degrees for 15 minutes.
4. Take crust out of the oven and top with pizza sauce, 1 cup mozzarella cheese and your favorite low or no carb toppings.
5. Bake at 350 degrees for 8-10 minutes or until cheese is melted.

Yes, this crustless pizza casserole recipe is keto! Combine the mozzarella, almond flour, garlic powder in salt in a microwave-safe bowl, and stir until well blended. The options for low-carb, keto pizza are limitless. When it comes to crust, it can be cheese and egg-based, keto flour based, meat-based, or low-carb pita bread based. From there you can top your keto crust with anything you'd like (e.g., tomato sauce, BBQ sauce, hot sauce, low-vegetables, meat, cheese, etc.).

So that’s going to wrap this up for this exceptional food keto pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!