Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, frozen piña colada. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Frozen Piña Colada is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Frozen Piña Colada is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook frozen piña colada using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Frozen Piña Colada:
- Prepare 400 g (14.10 oz) Frozen pineapple
- Get 250 g (8.81 oz) Ice cubes
- Take 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Get 250 ml (8.45 fl oz) Bacardí carta blanca
- Get 3 tbsp Honey / Agave syrup
- Make ready 1/2 tsp Coconut oil
- Prepare to taste Mint leaves
Steps to make Frozen Piña Colada:
- (In advance) Cut pineapple and keep in freezer for a while to make it frozen.
- (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix.
- (In advance) Stew with low heat. Keep stirring gently with a spatula.
- (In advance) Pour this mixture in a container and cool it down.
- (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours.
- Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl.
- Blend it well.
- Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!
So that’s going to wrap it up with this exceptional food frozen piña colada recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
