Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, honey teriyaki salmon (frozen). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey Teriyaki Salmon (frozen) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Honey Teriyaki Salmon (frozen) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Prepare 2 salmon portions (frozen)
- Prepare 1 tbsp butter or margarine
- Make ready 1/3 cup Teriyaki sauce/marinade
- Prepare 1 tsp minced garlic
- Make ready 1 lemon juice
- Prepare 1 Italian seasoning
Instructions to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that is going to wrap it up for this exceptional food honey teriyaki salmon (frozen) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
