Step-by-Step Guide to Make Favorite Recipe- Tamarind rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, recipe- tamarind rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Recipe- Tamarind rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Recipe- Tamarind rice is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have recipe- tamarind rice using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Recipe- Tamarind rice:

1. Get 1 bowl Boiled rice,
2. Make ready 6-7 tablespoon Tamarind pulp
3. Get as required Roasted chana dal coriander, fenugreek, red chilli, saunf powder
4. Take 3 tablespoon Oil,
5. Get 1/2 tablespoon jeera,
6. Make ready 1 tablespoon mustard seeds,
7. Make ready 1 table spoon salt,
8. Take 1/2 table spoon turmeric
9. Get 1/2 tablespoon garam masala powder,
10. Take 10-12 curry leaves,
11. Prepare 1/2 Small bowl peanuts

Steps to make Recipe- Tamarind rice:

1. First we add oil in a pan then we add half spoon jeera and half spoon mustard seeds..after that we put peanuts and curry leaves..
2. After 1 minute,we add half spoon turmeric powder and salt in it…then we add Tamarind pulp..let them cooked for one minute..after that we add boiled or leftover rice we have and combine them…then pour the roasted saunf,fenugreek,coriander and red chilli powder…and at last add garam masala powder…combine well…cover it for 2 minutes…turn of the flame…now ready to serve…

So that is going to wrap it up for this special food recipe- tamarind rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!