Easiest Way to Make Perfect Simple Rasam Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple rasam recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Rasam Recipe is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Simple Rasam Recipe is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple rasam recipe using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Rasam Recipe:

1. Get 1/2 cup tomato (chopped)
2. Take 1 onion (chopped)
3. Take 1 tsp red chilli powder
4. Take 1/2 tsp turmeric powder
5. Get 3 tsp coriander leaves stem (chopped)
6. Make ready 1 tsp cumin powder
7. Prepare 1 tsp coriander powder
8. Prepare 2-4 black pepper corn
9. Prepare 1 tsp cumin seeds
10. Get 2-4 garlic cloves
11. Prepare 2 tsp curry leaves
12. Take to taste Salt
13. Get as needed Oil for frying

Steps to make Simple Rasam Recipe:

1. In a pan add water, chopped tomato, chopped onion, few coriander stems, few curry leaves, haldi powder, red chilli powder, cumin powder, coriander powder, tamarind pulp and salt.
2. Cover and boiled for 30 minutes.
3. For tempering : Heat oil in kadai. Once the oil is hot………..add 1 dry red chilli, 1/2 tsp mustard seeds and few curry leaves. Let it crackle for few minutes.
4. Pour the tempering on the rasam. Then add crushed masala few cumin seeds, black pepper corn and few garlic cloves. Don't boil it. At last add 1/2 tsp sugar. If you add sugar the taste will be awosome. Once it is done.
5. Transfer to a bowl. Garnish with fresh coriander leaves. Ready to serve…………..hot………..rasam with hot……………..steam rice……………..

So that’s going to wrap this up for this exceptional food simple rasam recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!