Simple Way to Prepare Favorite Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:

1. Take 1 bowl Besan flour
2. Take 300 gm Paneer
3. Prepare 1/2 tbsp Beaking soda
4. Take 1/2 tbsp Chat masala
5. Get For making Curry
6. Get 1/2 tbsp Red chilli powder
7. Take 3 Green chilli
8. Make ready 1/2 tbsp Turmeric powder
9. Get 1tbsp Coriander leaf
10. Make ready as required Powder spices
11. Take to taste Salt
12. Make ready 1 tbsp Ginger garlic paste
13. Take 1 tbsp Red chilli powder
14. Make ready 1 tbsp Tomatto paste
15. Get 1 tbsp Kashmiri red chilli powder
16. Get 2 Onion paste
17. Get 1/2 tbsp Garam masala powder
18. Get 1 tbsp Coriander powder
19. Make ready 1/2 tbsp Roasted cumin powder
20. Prepare 1/2 bowl Oil
21. Prepare Whole spices
22. Get 2 Cloves
23. Take 1/4 tbsp Termeric
24. Prepare 1 inch Cinemun
25. Get 1/4 tbsp black pepper
26. Take 2 Green cardamom
27. Take 2 Bay leaf

Instructions to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:

1. How to make Paneer Pakoda – - - In a bowl, take a 250 gram flour besan, red chili powder, chaat masala, baking soda powder, salt according to taste and add water and make batter.
2. Put oil in a fry pan and heat it - - Put the paneer in a batter and fry it in oil and fry it on medium flame
3. Fry the paneer pakoras from both the sides and then take it out in a plate
4. How to make Paneer Pakora Curry —- - - Put oil in the pan and heat it
5. Add the whole spiced cinnamon, small cardamom, standing spices, cloves, bay leaves, and roasted till it smells. - - Add onion and fry for 10 minutes.
6. Add garlic ginger paste and roast it for 10 minutes - - Add tomato paste and roast it for 2 minutes
7. Add all the spices powder Red Chilli, Kashmiri Red Chilli, Pepper Turmeric Powder, Coriander Powder, Salt to taste, Garam Masala powder Add cumin powder and fry it for 15 minutes.
8. Add a little water to the spices and fry it well. - - Add a glass of water to the spices to make gravy and cook until it comes to a boil.
9. Now mix the paneer in the spices and cover and cook for 1 minute.
10. Add chopped green chilli, coriander leaf and mix it with spices. - - Paneer Pakora curry is ready and we can enjoy this pander pakora curry with Roti, Rice.Paratha,and Nan
11. Pl see the youtube video https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

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