Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sheer khorma recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sheer khorma recipe is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Sheer khorma recipe is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sheer khorma recipe using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sheer khorma recipe:
- Prepare 2 ltr milk
- Make ready 1 tin Condense milk
- Make ready 2 Green cardamom
- Get 1/4 cup Almond
- Get 1/4 cup Cashue
- Get 5-6 Dry dates
- Make ready 1/2 pack Siwaiyaa (vermicelli)
Instructions to make Sheer khorma recipe:
- Add milk into a pot and bring it to boil
- Mean while chop the nuts and dry dates
- Roast the vermicelli in to some buttur
- When the milk is boiled. Add vermicelli and dry dates and cooked until milk is thickened and the vermicelli become soft.
- Add Condense milk tin mixx and add remaining nuts and cooked for 2min more only
- And valllaaaa is ready just cool it down and enjoyed the festive season with this yummy sheer khorma.
So that is going to wrap it up for this exceptional food sheer khorma recipe recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
