How to Make Super Quick Homemade Pear & Havarti French Toast

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pear & havarti french toast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pear & Havarti French Toast is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pear & Havarti French Toast is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pear & havarti french toast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pear & Havarti French Toast:

1. Prepare 2 pears, peeled and diced
2. Take 4 slice havarti cheese
3. Take 2 eggs
4. Take 3/4 cup milk
5. Take 1/2 tsp cinnamon
6. Make ready 4 tbsp butter
7. Get 8 slice French loaf
8. Take 1 Icing Sugar
9. Get 1 Maple Syrup

Instructions to make Pear & Havarti French Toast:

1. Peel and dice pears. Saute in half of the butter (2 tbsp) in a skillet for 1-2 minutes. Add cinnamon, mix, and continue to cook at medium heat for 7-8 minutes, or until pears are tender.
2. While pears are cooking, arrange the Havarti cheese on the slices of bread. Then, whisk together the eggs and milk in a large dish.
3. When pears are tender, place them between the bread slices, to make 4 sandwiches.
4. Dunk the sandwiches into the egg-milk mixture so that all sides are evenly coated.
5. Melt the remaining butter in the skillet. Place the sandwiches (in batches of 2) in the skillet, and allow to cook until bottom is golden brown and crispy, about 4 minutes. Flip the sandwiches and cook until the other side is golden and crispy.
6. Top with icing sugar and maple syrup, if desired.

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