Easiest Way to Make Favorite Meatloaf and Mashed Potatoes
by Claudia Bryan
Meatloaf and Mashed Potatoes
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatloaf and mashed potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Meatloaf and Mashed Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Meatloaf and Mashed Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Meatloaf and Mashed Potatoes:
Make ready Meatloaf—————–
Take 1-1/4 pound ground pork
Prepare 2-1/2 pound ground chuck
Prepare 1 cup rolled oats, oatmeal
Take 1 teaspoon salt
Get 1 teaspoon granulated garlic powder
Take 1 large onion
Prepare 1 tablespoon Worcestershire sauce
Make ready 2 tablespoons chopped parsley
Prepare 3 large eggs
Prepare Mashed potatoes—————-
Get 3 pounds potatoes
Make ready 2 quarts water
Prepare 1 teaspoon salt
Get 1 stick butter
Make ready 15 ounce evaporated milk
Prepare Sauce——————-
Make ready 15 ounce can of tomato sauce
Get 2 tablespoons molasses
Make ready 1 tablespoon honey
Prepare 1 teaspoon ground black pepper
Take 1 teaspoon granulated garlic powder
Take To taste salt
Steps to make Meatloaf and Mashed Potatoes:
Preheat oven 350 degrees Fahrenheit.
Grate the onion
Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
Mix it up into a huge ball
Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
Mix it up well.
Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
Wash and peel the potatoes. Dice them and add to salty water.
Boil till fork tender. Drain well and add back to the pot.
Add butter and milk. Mash them and mix well. Taste and adjust saltiness
Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap it up for this special food meatloaf and mashed potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!