Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salted caramel almond butter. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Salted Caramel Almond Butter is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Salted Caramel Almond Butter is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook salted caramel almond butter using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salted Caramel Almond Butter:
- Get . 200 grams almonds,
- Take . 5 medjoool dates, pitted
- Make ready . 1 tsp. vanilla extract
- Prepare . 1/3 cup almond milk*
- Get . sea salt, optional
Instructions to make Salted Caramel Almond Butter:
- Soak the dates in boiling water for 10 minutes.
- Pour almonds into your food processor.
- Process until they go from coarsely chopped to finely ground, which should take about 8-10 minutes, but it depends on your food-processor. Stop and scrape down the sides when needed.
- Add in chopped dates and pulse until blended.
- Add in almond milk and vanilla extract until butter is smooth. Take into account that it thickens in the fridge, so add more almond milk if necessary.
So that is going to wrap it up with this special food salted caramel almond butter recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
