Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted chicken thighs skin-on. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted chicken thighs skin-on is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted chicken thighs skin-on is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted chicken thighs skin-on using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted chicken thighs skin-on:
- Prepare 8 chicken thighs with skin still on
- Take 1 tsp salt
- Make ready 1 tbsp ground black pepper
- Get 1 tbsp dried lemon peel
- Take 1/2-1 cup olive oil
Steps to make Roasted chicken thighs skin-on:
- Rinse chicken and place in a bowl. Take all the spices and mix with the olive oil. Pour mixture over chicken and marinate for 1 to 4 hours.
- Preheat oven to 350. - Put chicken skin down on a light colored pan. (You can Pour your marinade mixture over you chicken too) Bake for 45 mins , then flip and bake for an additional 45 mins
- After you make sure your chicken is cooked thoroughly (because all ovens are different). Broil chicken for 5 to 10 mins . This will make the skin so crispy good.
- Remove from oven and let cool about a min and then enjoy.
So that’s going to wrap this up for this exceptional food roasted chicken thighs skin-on recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
