Easiest Way to Make Favorite Melt in your mouth Spaghetti

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, melt in your mouth spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce. Melting in the mouth with sweetness, seductively fragrant, smooth and luscious on the tongue, chocolate is, for many, the quintessential romantic gift.

Melt in your mouth Spaghetti is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Melt in your mouth Spaghetti is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have melt in your mouth spaghetti using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Melt in your mouth Spaghetti:

1. Take Spaghetti
2. Make ready 1 lb ground beef
3. Prepare 1 pack mushrooms, sliced
4. Get 1 onion, chopped
5. Make ready 1 clove garlic, diced
6. Get 1 jar pasta sauce (I like Barilla Marinara)
7. Take 1 box spaghetti noodles
8. Prepare Season as you wish (I use garlic powder, onion powder, s&p)
9. Make ready Cheese Mixture
10. Get 2 cup mozzarella cheese, shredded
11. Prepare 2 cup cottage cheese
12. Take 2 cup sour cream
13. Take 16 oz cream cheese
14. Make ready Top
15. Get 1 cup mozzarella cheese

And making the pasta just right, the sauce perfectly and the meatballs. Chicken spaghetti that melts in your mouth. To begin with this recipe, we must prepare a few ingredients. Imagine prosciutto stuffed beef rolls that melt in your mouth slowly cooked in our favorite Sunday gravy (Grandma's Spaghetti Sauce).

Steps to make Melt in your mouth Spaghetti:

1. Preheat oven to 350°
2. Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce.
3. Boil spaghetti noodles per instructions. Drain.
4. Mix beef and noodles to make your spaghetti
5. In a separate bowl mix cheese mixture together thoroughly
6. Layer cheese mixture on bottom of baking dish
7. Layer spaghetti on top of cheese mixture
8. Repeat layers and top with mozzarella cheese
9. Bake for 20 mins
10. There ya have it! Melt in your mouth Spaghetti!

To begin with this recipe, we must prepare a few ingredients. Imagine prosciutto stuffed beef rolls that melt in your mouth slowly cooked in our favorite Sunday gravy (Grandma's Spaghetti Sauce). It really doesn't get any better than this, and not to mention, it's a pretty budget friendly recipe. Especially if you're looking for an affordable, but elegant dinner party meal. Look at the recipes for slow cookers.

So that is going to wrap this up with this exceptional food melt in your mouth spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!