Recipe of Perfect Shrimp with coconut milk

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp with coconut milk. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp with coconut milk is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Shrimp with coconut milk is something which I’ve loved my whole life.

This coconut milk shrimp is so delicious and quick to make, you could literally have this on your dinner table in no time at all. The shrimp are quickly marinated in honey, garlic, ginger, and red chili flakes and then simmered in creamy coconut milk that's flavored with delicious aromatics such as shallots. Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients. It can be prepared as a crunchy dish with the shrimp coated and deep fried, pan-fried or baked, and as a sautéed dish using coconut milk and other ingredients.

To begin with this recipe, we have to first prepare a few components. You can have shrimp with coconut milk using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp with coconut milk:

1. Prepare shrimps
2. Take garlic
3. Make ready onion, chopped
4. Prepare lemon juice
5. Take coconut milk
6. Make ready green bell pepper slice
7. Take potato sliced
8. Prepare cooking oil
9. Make ready ground black pepper
10. Take salt
11. Prepare chili powder
12. Prepare tomato sliced

Cut the chilled shrimp in half lengthwise and stir into the coconut marinade. Thai Shrimp in Coconut Milk SoupKitchen Simmer. Coconut shrimp curry is one of those quick and easy weeknight dishes. This shrimp curry is convenient too, if you, like me, happen to keep a bag of shrimp in the freezer and a can of coconut milk in the pantry.

Instructions to make Shrimp with coconut milk:

1. Heat the oil in a cooking pot
2. Saute the garlic and onion
3. Add the shrimp and stir for five minutes .
4. Add the tomato,stir for 3 mins again then add the coconut milk simmer for 10 mins
5. Add the potato stir, cook for 5 mins then add the bell pepper simmee for 15 mins in medium heat
6. Pour in the lemon juice,ground black pepper, salt depend on you taste.and chili powder for little spice. Stir then simmer for 10 mins
7. Serve and enjoy!

Coconut shrimp curry is one of those quick and easy weeknight dishes. This shrimp curry is convenient too, if you, like me, happen to keep a bag of shrimp in the freezer and a can of coconut milk in the pantry. Coconut Milk Shrimp. this link is to an external site that may or may not meet accessibility guidelines. Add shrimp back to skillet along with scallions, cilantro leaves and lime juice. Taste and adjust seasoning adding more pepper if necessary, adding more coconut milk if desired for a soupier consistency.

So that is going to wrap it up with this exceptional food shrimp with coconut milk recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!