Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, date dryfruites mithai. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Date dryfruites mithai is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Date dryfruites mithai is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have date dryfruites mithai using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Date dryfruites mithai:
- Take 250 gm black date fruit(seedless)
- Take 3 tbsp chopped almond
- Take 3 tbsp chopped cashew nuts
- Get 3 tbsp chopped raisine
- Make ready 2 tbsp chopped pista
- Prepare 2 tbsp khuskhus
- Prepare 1 tsp ghee +1 tsp ghee
Steps to make Date dryfruites mithai:
- Blend coursly the date fruit in mixy jar.
- Dryroast the khuskhus in a pan and take out in a plate to cool down.
- Heat tsp ghee in same pan and roast all nuts.
- Now add crushed date in pan by adding remaining ghee. Add half of khuskhus in pan.
- Collect and mix all in the pan at low heat. when all of good mix gas turn off.
- Take away the mixture in a plate and cool down completely.
- Now make a roll of mixture and coat with rest of khuskhus.
- Rapp this roll tightly in foil paper and keep in refrigerator for 1 hour.
- Open the foil and cut into the pieces in half inch thickness. Enjoy the diwali…. Happy DIWALI
So that is going to wrap it up with this special food date dryfruites mithai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
