Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato and cauliflower soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato and Cauliflower Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Potato and Cauliflower Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have potato and cauliflower soup using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Cauliflower Soup:
- Get 2 large potatoes, cut into small pieces
- Take 1 bouquette Cauliflower, cut into small florettes
- Get Half onion, sliced thinly
- Get 2 leek, cut 2 cm length
- Make ready Chicken stock to boil, for vegetarian, replace with water
- Take 2 tbsp butter
Steps to make Potato and Cauliflower Soup:
- Melt butter in a heavy bottom pot, saute onion and leek until soft.
- Add potatoes and cauliflower, cook for a while, add chicken stock, cook until potatoes and cauliflower are soft.
- When the potatoes and cauliflowers are cold enough, process with food processor until smooth, add water/stock until it reach desired thickness.
- Put the blended soup back to pan, strain if needed. Reheat the soup, adjust the flavour by adding salt and pepper.
- Serve with bacon bites and croutons
So that is going to wrap this up with this special food potato and cauliflower soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
