15/11/2020 20:11

Steps to Make Award-winning Vegetarian Taco Soup

by Sally Sparks

Vegetarian Taco Soup
Vegetarian Taco Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetarian taco soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Taco Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Vegetarian Taco Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have vegetarian taco soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Taco Soup:
  1. Get 2 can Mixed beans (kidney, black, pinto)
  2. Prepare 1 Tomato diced
  3. Prepare 1 can Sweet corn
  4. Make ready 1 can Vegetable broth
  5. Prepare 4 clove Garlic chopped
  6. Get 1 Celery stalk diced
  7. Get 2 medium carrots diced
  8. Take 1/4 cup Sweet onion diced
  9. Prepare 3 Green onions diced
  10. Get 1 Handful cilantro chopped
  11. Take 1 Sour cream
  12. Prepare 1 Blue corn chips broken into small pieces
  13. Prepare 4 tbsp Mrs. Dash fiesta lime seasoning
Steps to make Vegetarian Taco Soup:
  1. Mix together all ingredients except sour cream and chips in large pot.
  2. Bring to a boil. Reduce heat and simmer for 20-30 minutes.
  3. Place soup in bowl and add a spoonful of sour cream (or to taste).
  4. Garnish with chips and fresh cilantro.

So that’s going to wrap this up with this special food vegetarian taco soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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