Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meaty baked spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Meaty Baked Spaghetti is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Meaty Baked Spaghetti is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have meaty baked spaghetti using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meaty Baked Spaghetti:
- Prepare 1/2 bungkus Spaghetti
- Take 300 gr Daging Cincang
- Get 1 Bungkus Bumbu Spaghetti Instan
- Get 1/2 blok Keju Cheddar Melt
- Get 1/2 sdt Oregano
- Prepare 1/4 sdt Bubuk Bawang Putih
- Prepare 1 sdm Saus Sambal
- Make ready Garam
- Get Lada
- Take 1/2 Bawang Bombai Besar, potong dadu
- Take Mentega
Steps to make Meaty Baked Spaghetti:
- Panaskan oven 190 derajat
- Tumis bawang bombai dengan mentega, masukkan daging lalu tumis sampai matang dan harum
- Masukkan bumbu spaghetti, tambahkan garam, lada, bubuk bawang putih, oregano, dan saus sambal. Aduk hingga merata
- Spaghetti yang telah matang ditiriskan, masukkan kedalam air es
- Masukka spaghetti kedalam bumbu, aduk hingga spaghetti tercampur dengan bumbu
- Masukkan kedalam loyang secara berlapis. Setelah lapisan pertama masuk, taburi keju keseluruh permukaan spaghetti. Ulangi sampai loyang terisi penuh. Taburi keju dan oregano diatasnya
- Masukkan kedalam oven, panggang selama 30 menit
- Sajikan selagi hangat
So that is going to wrap it up with this special food meaty baked spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
