27/09/2020 23:37

Recipe of Award-winning Date burfi

by Roy Gray

Date burfi
Date burfi

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, date burfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Date burfi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Date burfi is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have date burfi using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Date burfi:
  1. Make ready Chopped date
  2. Make ready Milk
  3. Take Sugar
  4. Get Almond and kaju chopped
  5. Get Elaichi powder
  6. Prepare Ghee
  7. Make ready Pista flake for garnishing
Instructions to make Date burfi:
  1. Soaked the date in warm milk 1/2 an hour
  2. Now grind the date and make smooth paste
  3. Put nonstick pan on flame put ghee in pan
  4. Now add date paste and cook it medium slow flame
  5. Add sugar and cook when became little thick add ghee 1sp ghee
  6. Add nuts and elaichi cook again add ghee when ghee absorb add more ghee and cook
  7. When became thick and absorb whole ghee now switch off the flame
  8. And spread the batter on butter papper/greased plate
  9. Set 1-2hour and cut it.

So that’s going to wrap it up with this special food date burfi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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