Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, minestrone soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Minestrone soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Minestrone soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have minestrone soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Minestrone soup:
- Get 64 oz vegetable broth
- Get 2 can (15 ounces each) diced tomatoes, undrained
- Get 1 can kidney beans, rinsed and drained
- Take 1 red onion, diced
- Make ready 1 large carrot, diced
- Get 6 oz baby portobello mushrooms
- Get 1 tbsp minced garlic
- Get 2 tsp dried basil
- Get 2 tsp dried oregano
- Prepare 1/2 tsp salt
- Get 1/2 lemon, juice only
- Prepare 1/2 tsp pepper
- Take 1 cup uncooked ditalini pasta
- Get 1 cup fresh green beans, broken into bite sized pieces
- Make ready 2 cup fresh spinach
Steps to make Minestrone soup:
- In stock pot, combine all but pasta and spinach. Bring to a boil; reduce heat and simmer 20 minutes.
- Add pasta and green beans and simmer an additional 20 minutes.
- Add spinach and simmer until wilted. Serve with parmesan if desired.
So that is going to wrap this up with this special food minestrone soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
