Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken sisig. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Sisig is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Sisig is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Sisig:
- Take chicken thighs
- Prepare Black pepper
- Take green chilli
- Take mayonaise
- Get pieced chicken liver
- Get Salt
- Get Shallots
- Prepare .pcs of lemon
- Prepare tsp.vinegar
Instructions to make Chicken Sisig:
- Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
- Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.
So that’s going to wrap this up with this special food chicken sisig recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
