04/08/2020 03:30

Simple Way to Make Any-night-of-the-week Date Wafer Biscuits

by Sally Hampton

Date Wafer Biscuits
Date Wafer Biscuits

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, date wafer biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Date Wafer Biscuits is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Date Wafer Biscuits is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook date wafer biscuits using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Date Wafer Biscuits:
  1. Prepare 200 gm soft dates
  2. Take 1 tsp butter
  3. Make ready 10 digestive biscuits
  4. Make ready 2 tbsp finely chopped pistachios
  5. Take 2 drops almond essence
  6. Make ready 1 packet plain pink wafer biscuits
Steps to make Date Wafer Biscuits:
  1. Remove the seeds from the date and grind them to a smooth paste. Remove in a bowl. Add the crushed pistachios, butter and almond essence. Mix well.
  2. Make small balls and set aside. Take a wafer biscuit and carefully cut it into half. Place the date ball on it. Put the other half of wafer biscuit in top and gently press so that the date mixture spr ads evenly on the wafer. Smoothen the sides of the biscuits. Dip the 4 sides of the biscuits into crush the digestive biscuits. Enjoy!

So that is going to wrap it up for this exceptional food date wafer biscuits recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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