Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dates pinni. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dates Pinni is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Dates Pinni is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have dates pinni using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dates Pinni:
- Take 300 gms dates
- Prepare 2 tbsp full cream milk
- Make ready 1 tbsp pure ghee
- Make ready 8-10 almonds
- Make ready 2 tbsp almond meal
- Get 8-10 cashew nuts
Instructions to make Dates Pinni:
- Deseed and Soak dates in milk for half an hour.
- Now grind dates in a mixer to a fine paste.
- Heat a tb spoon of pure ghee in a non-stick pan. Add almonds and roast in ghee till roasted brown. Remove it in a plate.
- Grind almonds when cool.
- Now add dates paste in remaining ghee and cook till it gets thicken and lumpy.
- Now add grinded almonds and almond meal and saute for 1 minute.
- Now grease a thali and pour the hot mixture on it and spread it evenly with the help of spetula. Keep aside for setting for 2 hours.
- After 2 hours cut pieces and garnish it with cashew nuts and serve this vegan dessert.
So that’s going to wrap this up with this exceptional food dates pinni recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
