Easiest Way to Prepare Favorite Dark chocolate cake

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dark chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This recipe features an icing made with cream cheese, cocoa, and cinnamon frosts this dark chocolate cake for an elegant dessert. Moist, rich, chocolaty perfection, something that every chocolate fan should taste, this is one of those must-have recipes. And today I made exactly this kind of cake - Dark Chocolate Cake. I consider this 'perfect' chocolate cake.

Dark chocolate cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Dark chocolate cake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dark chocolate cake using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dark chocolate cake:

1. Make ready 3 eggs
2. Make ready 1 cup all purpose flour
3. Make ready 1 tbsp baking powder
4. Prepare 5 tbsp dutch possessed cocoa powder
5. Prepare 7 tbsp Milk
6. Get 1 cup oil
7. Make ready 1 cup castor sugar(superfine)
8. Take 1 tsp chocolate essence
9. Make ready 1 tsp vanilla extract
10. Get 2 drops lemon juice
11. Prepare Chocolate ganache
12. Take 150 g dark chocolate
13. Take 1 cup heavy cream

This truly is THE BEST DARK CHOCOLATE CAKE with its moist layers of deep rich chocolate and creamy DARK CHOCOLATE BUTTERCREAM FROSTING that melts in your mouth! Indulge your dark side with this doubly decadent HERSHEY'S Dark Chocolate Cake recipe topped with "especially dark" chocolate frosting. Bake in a cake pan for a full- size chocolate cake, or divide. This is the Dark Chocolate Cake of my DREAMS!

Steps to make Dark chocolate cake:

1. Using beater,beat egg whites until soft peaks then add yolks one by one then add sugar and beat for more 2-3 minutes….
2. Add oil, milk and both essences and beat for further 2 minutes…
3. In a separate bowl mix flour,cocoa powder and baking powder….
4. Add this dry ingredients to the mixture and beat for 2 minutes until the batter is ready…(Tip:Do not beat more after mixing dry ingredients)
5. Bake for 45 minutes….
6. Use toothpick or cake tester to check either sponge is ready or not…
7. If tester comes out clear then put the cake sponge on turnable or plate(as per availability) and decorate it with chocolate ganache….
8. For chocolate ganache,melt chocolate on a double boiler or in a microwave(for 2 minutes) then add cream and mix thoroughly and decorate ur cake….

Bake in a cake pan for a full- size chocolate cake, or divide. This is the Dark Chocolate Cake of my DREAMS! Make the chocolate cake: Combine dry ingredients: flour, sugar, cocoa, baking powder. Basic unsweetened cocoa powder works great in most chocolate cake recipes. I used dark cocoa powder in this frosting as well as the cake.

So that’s going to wrap it up with this special food dark chocolate cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!