Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, semolina and dates ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Semolina and dates ladoo is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Semolina and dates ladoo is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook semolina and dates ladoo using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina and dates ladoo:
- Take semolina
- Get date paste
- Get almond powder
- Prepare butter room temperature
Instructions to make Semolina and dates ladoo:
- If you do not have date paste soak the dates in 1/2 cup milk and purée in food processor. - Dry roast the semolina on low flame. Add the dates, almond powder and butter and mix well. - You can make small ladoo’s or use a mooncake mould. Let it set for few hours. Enjoy
So that’s going to wrap it up with this exceptional food semolina and dates ladoo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
