11/12/2020 10:34

Recipe of Perfect French Toast (Breakfast Egg Bread) ☆Recipe Video☆

by Ralph Peters

French Toast (Breakfast Egg Bread) ☆Recipe Video☆
French Toast (Breakfast Egg Bread) ☆Recipe Video☆

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, french toast (breakfast egg bread) ☆recipe video☆. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. Make ready ・2 slices white bread, about 3cm (1.2'') thick
  2. Prepare ・2 eggs (L~LL size)
  3. Get ・200ml (7/8 cup) milk
  4. Get ・100ml(2/5 cup) heavy cream
  5. Prepare ・25g(2 Tbsp) granulated sugar
  6. Take ・40g (3 Tbsp) unsalted butter, 20g(1.5 Tbsp) × 2
  7. Take ・powdered sugar, adjust to suit your needs
  8. Prepare ・maple syrup, adjust to suit your needs
  9. Prepare ※1cup=235cc(USA)
Steps to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg
  2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl.
  3. Add milk, heavy cream and granulated sugar. Stir well for about a min.
  4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them.
  5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices.
  6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan.
  7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins.
  8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way.

So that’s going to wrap it up with this special food french toast (breakfast egg bread) ☆recipe video☆ recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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