Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's marinara sauce & garlic parmesan bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mike's Marinara Sauce & Garlic Parmesan Bread is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Make ready Marinara Sauce
- Take 28 oz Chefs Cut Crushed Tomatoes [with juices]
- Get Quality Dry White Wine
- Make ready 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
- Prepare 8 oz Tomato Sauce
- Prepare Tomato Paste
- Take Cloves Fresh Garlic [smashed & chopped]
- Make ready Fresh Mushrooms [thick sliced - your choice]
- Make ready Fresh Celery [thin sliced]
- Prepare Fresh Onions [chopped]
- Make ready Green Bell Peppers [small chop]
- Prepare Parmesan Cheese [+ reserves for garlic bread]
- Get Bay Leaves [left whole]
- Make ready Fennel Seed
- Prepare Each: Oregano - Basil - Italian Seasoning [all dried]
- Take Dried Parsley [+ reserves for bread]
- Prepare Black Pepper
- Prepare Sugar [or less to taste]
- Prepare Salt
- Take Worshestershire Sauce
- Make ready Tabasco Sauce [or more to taste]
- Take Garlic Bread
- Prepare Fresh French Bread Rolls [halved]
- Make ready Garlic Parmesan Bread Sticks
- Get Parmesan Cheese
- Get Dried Parsley
- Prepare Prefabed Garlic Butter [or make my recipe at base]
Instructions to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
- ● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
- ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
- If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
- If you'd like to make your own garlic butter - check out my easy, delicious posted recipe. Enjoy! - - https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread
So that’s going to wrap it up with this exceptional food mike's marinara sauce & garlic parmesan bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
