15/10/2020 00:32

Easiest Way to Make Quick Cheesy Garlic Bread

by James Delgado

Cheesy Garlic Bread
Cheesy Garlic Bread

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy garlic bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cheesy Garlic Bread is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesy Garlic Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have cheesy garlic bread using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Garlic Bread:
  1. Get maida
  2. Make ready yeast
  3. Take sugar
  4. Take butter
  5. Take mozerella
  6. Prepare salt
  7. Prepare garlic powder
  8. Make ready chopped garlic
  9. Prepare mixed herbs
  10. Make ready chilli flakes
  11. Take corn
  12. Make ready chopped coriander leaves
  13. Make ready lukewarm milk
  14. Get oil
Instructions to make Cheesy Garlic Bread:
  1. Firstly activate yeast with 1/4 cup Lukewarm milk, 1 teaspoon sugar, 1teaapoon active yeast For 5 minutes.
  2. Add 1 cup maida, pinch of salt, chopped garlic powder, mixed herbs, 1 tablespoon butter. Knead the dough for 10 mins. coat oil and rest for 2 hours.
  3. Punch the dough and flatten it to round shape.
  4. Mix 1/4 cup butter, mixed herbs, chilli flakes, chopped garlic, coriander leaves, corns.
  5. Then spread on top generously and top with mozzarella cheese around 1/4 cup on half of the dough.
  6. Fold the dough and seal the edges, brush remaining butter mixture, mark marks over the bread without cutting them fully.
  7. Bake in preheated oven at 200°c for 15/20 mins or till the bread turns brown on both the sides.
  8. Serve with mayo / ketchup

So that’s going to wrap this up for this exceptional food cheesy garlic bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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